وبلاگ

۹۰. Thomas, C., Mackey, M. M., Diaz, A and Cox, D. P. 2009. Hydroxyl radical is produced via the Fenton reaction in submitochondrial particles under oxidative stress: implications for diseases associated with iron accumulation. Redox Report. ۱۴(۳): ۱۰۲-۱۰۸.
۹۱. Tong, H., Xia, F., Feng, K., Sun, G., Gao, X., Sun, L and Sun, X. 2009. Structural characterization and in vitro antitumor activity of a novel polysaccharide isolated from the fruiting bodies of Pleurotus ostreatus. Bioresource Technology. ۱۰۰(۴): ۱۶۸۲-۱۶۸۶.
۹۲. Valko, M., Izakovic, M., Mazur, M., Rhodes, C. J and Telser, J. 2004. Role of oxygen radicals in DNA damage and cancer incidence. Molecular and cellular biochemistry. ۲۶۶(۱-۲): ۳۷-۵۶.
۹۳. Vervoort, L. M., Ronden, J. E and Thijssen, H. H. 1997. The potent antioxidant activity of the vitamin K cycle in microsomal lipid peroxidation. Biochemical pharmacology. ۵۴(۸): ۸۷۱-۸۷۶.
Vetvicka, V and Yvin, J. C. 2004. Effects of marine β− ۱, ۳ glucan on immune reactions. International immunopharmacology. ۴(۶): ۷۲۱-۷۳۰.
۹۴. Wang, H.B. 2014. Cellulase-assisted extraction and antibacterial activity of polysaccharides from the dandelion Taraxacum officinale. Carbohydrate Polymers .۱۰۳: ۱۴۰–۱۴۲.
۹۵. Wang, R., Chen, P., Jia, F., Tang, J., Ma, F. 2012.Optimization of polysaccharides from Panax japonicus C.A. Meyer by RSM and its anti-oxidant activity. International Journal of Biological Macromolecules. 50: 331– ۳۳۶.

۹۶. Wiegand, I., Hilpert, K and Hancock, R. E. 2008. Agar and broth dilution methods to determine the minimal inhibitory concentration (MIC) of antimicrobial substances. Nature protocols. ۳(۲): ۱۶۳-۱۷۵.
۹۷. Xie, J.H., Shen, M.Y., Xie, M.Y., Nie, S.P., Chen,Y., Li, C., Huang, D.F., Wang,Y.X. 2012. Ultrasonic-assisted extraction, antimicrobial and antioxidant activities of Cyclocarya paliurus (Batal.) Iljinskaja polysaccharide. Carbohydrate Polymers. 89: 177– ۱۸۴.
۹۸. Xiong, Q., Li, X., Zhou, R., Hao, H., Li, S., Jing, Y and Shi, Y. 2014. Extraction, characterization and antioxidant activities of polysaccharides from E. corneum gigeriae galli. Carbohydrate polymers. ۱۰۸: ۲۴۷-۲۵۶.
۹۹. Xu, Y., Zhang, L., Yang, Y., Song, X and Yu, Z. 2015. Optimization of ultrasound-assisted compound enzymatic extraction and characterization of polysaccharides from blackcurrant. Carbohydrate polymers. ۱۱۷: ۸۹۵-۹۰۲.
۱۰۰. Yang, B., Ahotupa, M., Määttä, P and Kallio, H. 2011. Composition and antioxidative activities of supercritical CO 2-extracted oils from seeds and soft parts of northern berries. Food Research International. ۴۴(۷): ۲۰۰۹-۲۰۱۷.
۱۰۱. Yang, B., Prasad, K. N., Xie, H., Lin, S and Jiang, Y. 2011. Structural characteristics of oligosaccharides from soy sauce lees and their potential prebiotic effect on lactic acid bacteria. Food Chemistry. ۱۲۶(۲): ۵۹۰-۵۹۴.
۱۰۲. Yan, Y. L., Yu, C. H., Chen, J., Li, X. X., Wang, W and Li, S. Q. 2011. Ultrasonic-assisted extraction optimized by response surface methodology, chemical composition and antioxidant activity of polysaccharides from Tremella mesenterica. Carbohydrate Polymers. ۸۳(۱): ۲۱۷-۲۲۴.
۱۰۳. Ye, C. L., & Jiang, C. J. 2011. Optimization of extraction process of crude polysaccharides from Plantago asiatica L. by response surface methodology. Carbohydrate Polymers. ۸۴(۱): ۴۹۵-۵۰۲.
۱۰۴. Yilmaz, N., Yayli, N., Misir, G., Coskuncelebi, K., Karaoglu, S and Yayli, N. U. R. E. T. T. I. N. 2008. Chemical composition and antimicrobial activities of the essential oils of Viburnum opulus, Viburnum lantana and Viburnum orientala. Asian Journal of Chemistry. ۲۰(۵): ۳۳۲۴-۳۳۳۰.
۱۰۵. Young, I. S and Woodside, J. V. 2001. Antioxidants in health and disease. Journal of clinical pathology. ۵۴(۳): ۱۷۶-۱۸۶.
۱۰۶. Zhang, D., Li, S., Xiong, Q., Jiang, C., Lai, X. 2013. Extraction, characterization and biological activities of polysaccharides from Amomum villosum. Carbohydrate Polymers. 95: 114– ۱۲۲.
۱۰۷. Zhang, Y., Wang, Z., Chen, H., Chen, Z and Tian, Y. 2014. Antioxidants: potential antiviral agents for Japanese encephalitis virus infection. International Journal of Infectious Diseases. ۲۴: ۳۰-۳۶.
۱۰۸. Zhao, Z., Xu, X., Ye, Q and Dong, L. 2013. Ultrasound extraction optimization of Acanthopanax senticosus polysaccharides and its antioxidant activity. International journal of biological macromolecules. ۵۹: ۲۹۰-۲۹۴.

۱۰۹. Zheng, X., Fangping, Y. I. N., Chenghai, L. I. U and Xiangwen, X. U. 2011. Effect of process parameters of microwave assisted extraction (MAE) on polysaccharides yield from Pumpkin. Journal of Northeast Agricultural University (English Edition). ۱۸(۲): ۷۹-۸۶.

 

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